Employees food & beverage service (f,m,d)
Full time | 6 days week
Job Description
Full time | 6 days week
Role Description
- Serving food and beverages
- Taking care of the guests according to the catering instructions
- Coordinated work in the restaurant according to the instructions of the supervisors
- Preparatory work for a good service flow
- Cleaning work and maintaining a neat appearance of the restaurant
- Positive perception of the restaurant by customers
Skill Requirements
- Initiative and willingness to work
- no work experience required / can be semi-skilled
- Friendliness and cleanliness
- Ability to work under stress
- Reliability
- Ability to relate to people
- Communication skills
Base Salary
Gross € 2100,-Company Information
- an exclusive workplace with day service
- interesting and varied work
- a performance-related salary
- a great and motivated team
- special payments such as Christmas and vacation bonuses
- independent work
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